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    • Tenders Are Invited For Vertical Electric Sausage Syringe For Creating A Culinary Hub In The Training And Practice Center Of Chefs. Confectioner. Restaurant Service Master Artfood Center

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    105523960
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    UA-2025-11-28-014186-a
    Self-Funded
    Tenders Are Invited For Vertical Electric Sausage Syringe For Creating A Culinary Hub In The Training And Practice Center Of Chefs. Confectioner. Restaurant Service Master Artfood Center
    NCB
    You can view only after subscription.
    Eastern Europe
    Commonwealth of Independent States, CIS
    06-12-2025

    Work Detail

    Vertical Electric Sausage Syringe For Creating A Culinary Hub In The Training And Practice Center Of Chefs. Confectioner. Restaurant Service Master Artfood Center

    Key Value

    Tender Value
    35,780 - UAH

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    Global Tender Document 087f7f13-6e7d-4668-8c47-fe2de95ec4df.html
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