The Subject Of The Order Is The Provision Of The Service Of Preparing And Delivering Meals In The Form Of 3 Courses (Breakfast, Lunch, Dinner) With The Possibility Of Increasing Or Reducing The Number Of Meals Depending On The Current Needs Of The Ordering Party. Meals Will Be Delivered From Monday To Sunday, Including Holidays And Non-Working Days, In The Period From January 1, 2026 To December 31, 2026. The Meals Must Take Into Account The Diet Recommended By A Doctor (Diabetic, Easily Digestible, Dairy-Free, Vegetarian). Meals Must Be Prepared In Accordance With The Requirements Of Culinary And Sanitary Art For Public Catering. They Must Be Made From Fresh Food Products With Current Expiration Dates. Meals Should Be Delivered Using A Vehicle Adapted To Transport Food, Meeting The Requirements Necessary To Ensure The Hygiene Of Transported Meals And Food Products. A Full Description Of The Subject Of The Order (Opz) Is Included In Annex A To The Swz
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