Bids Are Invited For Hiring A Company To Supply Meals, In Order To Meet The Demands Of The Municipal Health Department Of Santa Rita-Pb.

Lot 1 - Lunch: Served In Plate-Type Portions Made To Be Consumed At The Establishment Or Warm, In Thermal Packaging With 3 Dividers And Weighing At Least 750G, In An Establishment Located Close To The Health Department Of The Municipality Of Santa Rita-Pb. Food Must Be Handled On The Same Day It Was Served At The Establishment, Which Must Be Up To 10 Km Away From The Establishment. It Should Be Served As Follows: Menu: Portion Of Black Beans, Carioca Or Macassar (200G), Portion Of White Or Greek Rice (150G), Pasta With Garlic And Oil Or Sauce (Loog), Raw Salad (Sog) (Carrot, Beetroot, Tomato, Onion And Lettuce) Or Cooked Vegetables (Potatoes, Carrots, Chayote And Beetroot), Fish, Chicken, Or Meat (200G), Pasta, Purees Or Legumes Or Farofas. Juice (Of Seasonal Fruit Or Pulp) Or Soft Drink In A Quantity Of 250Ml., Batch 1 - Dinner: Served In Plate-Like Portions Made Or Warm, Weighing At Minimum 700G In An Establishment Located Close To The Health Department Of The Municipality Of Santa Rita-Pb. Food Must Be Handled On The Same Day It Was Served At The Establishment, Which Must Be Up To 10 Km Away From The Establishment. Food Must Be Handled On The Same Day It Is Served. It Should Be Served In The Following Way: Menu: Slice Of Yam (400G), Macaxeira (400G) Couscous (400G) Or Sweet Potato, Beef (200G) Or Chicken (200G), Raw Salad (Loog), Containing Carrot, Onion And Cucumber. Juice (Of Seasonal Fruit Or Pulp) Or Soft Drink In The Amount Of 250Ml.