Bids Are Invited For Acquisition Of Equipment And Furniture For Municipal Schools

Tender Detail

105285203
058/2025
Self-Funded
Bids Are Invited For Acquisition Of Equipment And Furniture For Municipal Schools
NCB
South America
BRIC,G20
01-12-2025

Work Detail

Childrens Mixed Self-Service Buffet Thermal Cart (4 Hot Tubs And 2 Cold Tubs) Self-Service Buffet Thermal Cart For Childrens Line, Intended For The Display And Distribution Of Hot And Cold Preparations In A School Environment, Made Of Aisi 430 Stainless Steel With A Glossy Finish, Ensuring Durability, Resistance And Ease Of Cleaning. Minimum Technical Characteristics: - Tubular Structure In Aisi 430 Stainless Steel With Electrostatic Painting;-Gastronomic Vessels (Gns) In Aisi 430 Stainless Steel, 4 Hot Vessels And 2 Cold Vessels;-Maria Bath Heating, With Electric Resistance And Capillary Bulb Thermostat (Range From 20°C To 120°C);-Pilot Indicator Lamp Operation;-Cooling System Using Ice-X, Accompanied By 2 Reusable Freezing Gel Bags;-Salivary Protector Made Of Brilliant Aisi 430 Stainless Steel, Custom Made, Meeting The Requirements Of Health Surveillance;-Fluorescent Lighting On The Top;-Swivel Casters With Lock, Allowing Mobility And Stability During Use;-Height Total: 65 Cm (Suitable For Childrens Line);-Dimensions Of The Bowls Heated Part: ½ Gn - 325 X 265 X 100 Mm (W Electric: 2.5 Kw/H (220 V);-Voltage: 220 V;-Instruction Manual Included;-Minimum Warranty Of 03 Months, Counted From The Issuance Of The Invoice;-New Product, For First Use, Certified By Inmetro, In Accordance With Current Electrical And Health Safety Standards., Display For Hortifruti 560 Lexpositor Self Service Refrigerated Vertical For Fruits And Vegetables (Hortifruti), With A Minimum Capacity Of 560 Liters, With Two Tempered Double Glass Doors, With Forced Air Refrigeration System And Automatic Temperature Control. Equipment Intended For The Preservation And Display Of Horticultural Products At Positive Temperatures. Minimum Required Characteristics: - Capacity: Approximately 560 Liters - Type: Vertical Self Service (Frontally Opened Or With Doors. - Operating Temperature: From +2 °C To +10 °C, Suitable For Vegetable Fruits - Cooling: Forced Air System (Ventilated), Ensuring Uniform Temperature Distribution-Hermetic Compressor With Low Noise And High Energy Efficiency-Ecological Refrigerant Gas (R134a, R290 Or Equivalent), Cfc-Free-Digital Thermostat With Temperature Control And Automatic Defrosting-Thermal Insulation In High Density Injected Polyurethane-Internal Led Lighting, With Fire Protection Moisture-Doors In Double Tempered Glass With Closure-External And Internal Structure In Pre-Painted Or Galvanized Steel, With High Resistance To Corrosion Finish-Adjustable, Removable Shelves With Electrostatic Painting-Castors For Movement, At Least Two With Locks-Voltage: 220 V -Approximate Dimensions: (H P): 205 Turbo Electric Oven With 8 Mats, Brushed Stainless Steel Structure, Rubber Feet With Height Adjustment. Tempered Glass Door, Double Locking On The Door, Multifunctional Digital Control, Steam Function And Propeller With Double Direction Of Rotation.

Key Value

Tender Value
94,736 - BRL

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