Tenders Are Invited For Catering Services For Other Enterprises Or Other Institutions

Catering Services For Other Enterprises Or Other Institutions. Nádasd És Környéke Intésményefnntrátó Társúlás Fulfills The Public Catering Duties Defined By Law: Provision Of Catering For Nursery Schools, Kindergartens And Elementary Schools Located In The Administrative Area Of ​​Nádasd. In Connection With The Provision Of Public Catering, The Contractor Is Obliged To Ensure - The Preparation Of The Food, - The Delivery And Delivery Of The Food To The Serving Kitchens, - The Distribution (Rationing) Of The Food In The Serving Kitchens, As Specified In Its Technical Description. The Contractor Undertakes To Provide Self-Service Meals For The Normal Elementary School Lunch No Later Than The 100Th Working Day After The Entry Into Force Of This Contract In Accordance With The Conditions Set Out In The Technical Description. The Winning Tenderer Must Provide - At Least One Type Of Soup Or Fruit Juice, Or Appetizer, And - Two Types Of Main Course, As Well As - Fresh Salad, Or Pickles, Or Baked Goods, Or Fruit In Accordance With The Main Course. Amount Of Annual Servings: Nursery: Normal Diet: - Breakfast: 1490 Servings/Year, - Lunch: 1490 Servings/Year, - Lunch: 1490 Servings/Year, - Snack: 1490 Servings/Year. Dietary Diet: - Breakfast: 10 Portions/Year, - Lunch: 10 Portions/Year, - Lunch: 10 Portions/Year, - Snack: 10 Portions/Year. Kindergarten: Normal Diet: - Lunch: 11265 Servings/Year, - Lunch: 11265 Servings/Year, - Snack: 11265 Servings/Year. Dietary Diet: - Lunch: 160 Servings/Year, - Lunch: 160 Servings/Year, - Snack: 160 Servings/Year. Primary School 7-10 Years: Normal Diet: - Lunchtime: 8397 Servings/Year, - Lunch: 12096 Servings/Year, - Snack: 8961 Servings/Year. Dietary Diet: - Lunch: 10 Portions/Year, - Lunch: 157 Portions/Year, - Snack: 10 Portions/Year. Primary School 11-14 Years: Normal Diet: - Lunch: 5598 Servings/Year, - Lunch: 8064 Servings/Year, - Snack: 5974 Servings/Year. Dietary Diet: - Lunch: 10 Servings/Year - Lunch: 10 Servings/Year - Snack: 10 Servings/Year The Annual Amount Of Servings Is A Total Of 89,572 Servings. The Customer Reserves The Right To Deviate From The Annual Number Of Portions By + 15%.