Seasoned Bread, French Bread, Cooked Ham Without Sliced Fat Cover The Product Must Comply With Nta 08 Normative Instruction No. 20 Of 31 July 2000 Ministry Of Agriculture Livestock And Supply And Resolution Cd Fnde No. 26 Of 17 06 13. Ingredients Pork Shank Water Salt Soy Protein E Other Ingredients As Long As They Are Approved By Current Legislation And Do Not Distort The Product, Which Must Be Declared. May Not Contain Trans Fat. The Product Should Come Sliced. The Product Must Be Refrigerated And Transported In A Vehicle With A Closed Isothermal Body With A Temperature Between 04 And 10 C Or As Recommended By The Manufacturer, Ensuring That The Product Remains Stable. Resolution Cd Fnde N 26 Of 17 06 13. Ingredients Pasteurized Milk Sodium Chloride Calcium Chloride Dairy Yeast And Other Ingredients As Long As They Are Approved By Current Legislation And Do Not Disfigure The Product Which Must Be Declared. May Not Contain Trans Fat. The Product Should Come Sliced. The Product Must Be Refrigerated And Transported In A Vehicle With A Closed Isothermal Body With A Temperature Between 04 And 10 C Or As Recommended By The Manufacturer, Ensuring That The Product Remains Stable.
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