The Purpose Of This Procedure Is The Eventual Acquisition Of Foodstuffs Intended To Serve Students At The Ana Macedo Maia State School, Through The National School Meal Program/Pnae, In Accordance With The Conditions, Quantities And Requirements Established In This Notice And Its Annexes.. Condiment, Sugar, Sweetener, Sweetener, Condiment, Processed Rice, Fresh Vegetable, Biscuit, Cocoa, Coffee, Fresh Beef, Fresh Beef, Salted Meat, Fresh Vegetable, Fresh Vegetable, Condiment, Sour Cream, Wheat Flour, Legumes, Yeast, Cereal Breakfast/Snacks, Fresh Poultry Meat, Fresh Poultry Meat, Natural Yogurt, Fruit, Sausages, Fruit, Noodles, Noodles, Vegetable Fat - Margarine, Fruit, Popcorn Corn, Preserved Vegetables, Vegetable Oil, Condiment, Egg, Bread, Bread, Bread, Starch, Fresh Vegetables, Salt, Sausages, Vegetables In Natura*, Tomato Paste
