The Grapes Are Ripe, Not Rotten, As Agreed With The Customer, Fresh, Ripe Banana, As Agreed With The Customer, Milk 2.5%, In A Tetra-Pack, As Agreed With The Customer, Kefir 2.5% In A Tetra Pack, As Agreed With The Customer, Butter 82.5% Fat, Fresh, Natural, Not A Spread, As Agreed With The Customer, Split Peas, Clean, As Agreed With The Customer, Tomato Paste, Thick, As Agreed With The Customer, Semolina, As Agreed With The Customer, Canned Peas, 0.4 G In A Jar, As Agreed With The Customer, Fruit Puree, Assorted, Sugar-Free, As Agreed With The Customer, Iodized Salt, In A Pack Of 1.0 Kg, As Agreed With The Customer, Wheat Cereal, Premium, Pure, As Agreed With The Customer, Buckwheat, Clean, Ripe, As Agreed With The Customer, Fresh, Large, Clean Carrots, As Agreed With The Customer, Cottage Cheese 6% Fat, As Agreed With The Customer, Fresh, Dry, Clean Cabbage, As Agreed With The Customer, Assorted Fresh Herbs (Dill, Parsley), As Agreed With The Customer, Fresh Frozen Broccoli, As Agreed With The Customer, Rice Groats, Clean, Large, Not Chopped, As Agreed With The Customer, Beef Of The First Category, According To Gost 779-55, Color Is Red, Fat Layers Are White, Cream Or Yellow. The Appearance Of The Meat Is Dry, Sawn, And The Meat Juice Released In The Cut Is Transparent. The Smell Of Meat Is Natural, Without Impurities Or Extraneous Bad Connotations. The Meat Is Well Bled, The Consistency Of The Fat Is Dense And Not Sticky. The Crust On The Meat Is Thin, Pale Pink Or Reddish In Color. Beef Meat Is Intended For Preparing Various Dishes. The Yield Rate For Large-Sized Semi-Finished Products And Cutlet Meat Is 73.6%, Bones, Tendons, Cartilage Is 26.4%. Fresh Or Frozen Beef In Quarters Included. The Meat Must Be Freshly Slaughtered Or Frozen. The Volume Of Goods In Accordance With The Decree Of The Government Of The Republic Of Kazakhstan Dated January 26, 2002 No. 128 “On The Approval Of Natural Nutrition Standards And Minimum Standards For The Supply Of Soft Equipment In State Health Care Organizations Of The Republic.” The Product Must Comply With St Rk 1759-2008, Requirements And Standards. Pre-Agreed With The Customer. Certificate. At The Request Of The Customer.
