Bids Are Invited For Acquisition Of Food Products For Canteens 54, 87 And Municipal Crews.

Item No. 1 Edible Oil (Code Article 143) Quantity: 76.00 L, Item No. 2 Chard (Human Use) (Code Article 123) Quantity: 174.00 Bound, Item No. 3 Garlic (Code Article 120) Quantity: 3.50 Kg, Item No. 4 Garlic (Code Article 120)Quantity: 100.00 Unit, Item Nº5 Garlic And Dried Parsley (Code Article 26814) Quantity: 4.00 Kg, Item No. 6 Corn Starch (Code Article 146) Quantity: 10.00 Kg, Item No. 7 Canned Pea (Code Article 144) Quantity: 78.00 Can, Item No. 8 White Sugar (Code Article 146) 159)Quantity:40.00 Kg, Item Nº9 Banana (Human Use)(Code Article 136)Quantity:1,240.00 Kg, Item Nº10 Sweet Potato (Human Use)(Code Article 953)Quantity:798.00 Kg, Item Nº11 Instant Coffee(Code Article 14007)Quantity:2,680.00 Unit, Item Nº12 Chicken Meat (Human Use)(Code Article 121024)Quantity:1,470.00 Kg, Item Nº13 Chicken Meat (Human Use)(Article Code) 121024)Quantity:40.00 Kg, Item Nº14 Pork (Human Use)(Code Article 13960)Quantity:200.00 Kg, Item Nº15 Beef (Human Use)(Code Article 7654)Quantity:756.00 Kg, Item Nº16 Onion (Human Use)(Code Article 121)Quantity: 790.00 Kg, Item Nº17 Shelled Corn (Human Use)(Code Article 14010)Quantity:30.00 Can, Item No. 18 Cocoa(Code Article 155)Quantity:20.00 Kg, Item No. 19 Dulce De Leche (Code Article 172)Quantity:20.00 Kg, Item No. 20 Dulce De Quince (Code Article 180) Quantity: 20.00 Kg, Item No. 21 Chicken Egg (Code Article 3070) Quantity: 134.00 Dozen, Item Nº22 Whole Milk Powder (Human Use)(Code Article 175)Quantity:86.00 Kg, Item Nº23 Lemon (Human Use)(Code Article 138)Quantity:13.00 Kg, Item Nº24 Butter (Code Article 2989)Quantity:12.00 Kg, Item Nº25 Apple (Human Use)(Code Article 128)Quantity:1,255.00 Kg, Item Nº26 Mayonnaise(Code Article 14037)Quantity:10.00 Kg, Item Nº27 Pre-Cooked Mondongo(Code Article 14418)Quantity:195.00 Kg, Item Nº28 Morron (Human Use)(Code Article 958)Quantity:141.00 Kg , Item Nº29 Morron (Human Use)(Code. Article 958)Quantity:215.00 Kg, Item Nº30 Orange (Human Use)(Code Article 129)Quantity:1,200.00 Kg, Item Nº31 Potato (Human Use)(Code Article 125)Quantity:1,036.00 Kg, Item Nº32 Parsley(Code Article 132)Quantity:9.25 Kg , Item Nº33 Baking Powder (Code Article 166) Quantity: 5.00 Kg , Item Nº34 Preparing Powder Gelatin(Code Article 149)Quantity:25.00 Package, Item Nº35 Powder To Prepare Software(Code Article 64511)Quantity:20.00 Unit, Item Nº36 Beans(Code Article 913)Quantity:120.00 Kg, Item Nº37 Beans (Code Article 913)Quantity: 45.00 Kg, Item Nº38 Leek (Human Use)(Code Article 960) Quantity: 27.00 Kg, Item No. 39 Grated Cheese (Code. Article 103399) Quantity: 53.00 Kg, Item No. 40 Cabbage (Human Use)(Code. Article 962) Quantity: 174.00 Kg, Item No. 41 Fine Salt (Code. Article 164) Quantity: 40.00 Kg, Item No. 42 Coarse Salt (Code Article 163) Quantity: 37.00 Kg , Item Nº43 Tomato (Human Use)(Code Article 127)Quantity:160.00 Kg, Item Nº44 Carrot (Human Use)(Code Article 133)Quantity:822.00 Kg, Item Nº45 Squash (Human Use)(Code Article 134)Quantity:912.00 Kg