Bids Are Invited For Hiring Full Buffet Service, Contemplating The Organization And Environmental And Stage Ornamentation, As Well As Availability Of Specific And Decorative Furniture, For The Holding Of A Culmination Event For Teaching Professionals Members Of The Municipal Education Network, At Espaço Arena Hall

Buffet: Entries And Snacks - 10 Units Per Person - 5,000 Units In Total • Cheese Dumpling, Drumsticks, Kibes, Codfish Dumpling, Turkey Breast Laughs, Pies (Chicken/Tropical), Provolone Roll, Cheese Bread, Main Shrimp Barkethe (Dinner) - 200G Parmegiana, Chicken Stroganoff, Parmigiana Meat Fillet, Beef Meatballs With Sugomasted Sauce - 150G Per Person - 75Kg In Total • Capelli, Gnocchi, Ravioli (With Sugar Or Bolognese Sauce) - 200G Per Person - 100Kg In Total • White Rice, Potato Cream, Jammed, 100G Per Person - 100G Per Person - 100G Per Person - 50Kg In Total • Vegan Salad, Mini Potato Salad, Greek Salad, Italian Salad, Mango Salad, Tropical Salad, Chicken Salpicão, Vinagrates And Sweets - 5 Units Per Person - 2,500 Units In Total • Gourmet Brigadeiro, Traditional Brigadeiro, Coconut Apricot, Nuts, Pineapple Bonbon, Pineapple Bombon With Almond Petals, Romeo And Juliet., Decoration - Entry And Carpetes: 1 Arc With Foliage, Various Colorful Flowers, 5 Green Carpets, Decoration And Assembly: 500 Chairs, 50 Tables With Pranchões And Towels, 50 Varied Vases For Tables, 50 Colorful Flower Arrangements. With Flowers, 8 Rustic Lamps For Scenery, 1 Floral Arrangement In Front Of The Stage, 2 Vessels Of Side Flowers., Lounge And Decorative Furniture: 1 Sofas Big Island And 8 Varying Puffs, 2 Decorative Armchairs, 1 Decorative Gardens, 01/10/2025, Table Service Team: 15 Waiters, 1 Maids, 1 Fryer And 2 Services: 40 Meets Of Knits, 1 Flooral Arrangement And 2 Sidelines, Buffet Assembly And Presentation: 5 Sidewalks, 8 Réchauds, 10 Vasiles, Bowls, 10 Sousplats, 20 Fabric Napkins, 50 Towels, 500 Douts, 500 Stores, 500 Cup Team: 1 Chef, 8 Kitchen Assistants, 1 Nutritionist (Validation And Follow -Up), 2 Event Coordinators, 2 Environmental Cleaning Professionals, 1 Doorman (Counting/Conference), 1 Driver, 2 Loading And Unloading Assistants., Supply Of Kitchen Equipment: Stoves, Pans, Ovens, Plates, Gas, Knives, Cutting Tablets, Fryer.