Tenders Are Invited For Health And Safety Consultancy Services - Audit And Advice In The Field Of Sustainable Catering

Health And Safety Consultancy Services - Audit And Advice In The Field Of Sustainable Catering. As Part Of The Sustainable Development And Continuous Improvement Policy Of The Quality Of Catering Services, The Regional Committee Called On A Service Provider Specializing In Audit And Collective Catering Advice. The Objective Of This Market Is To Guarantee Compliance With Regulatory Requirements And To Define The Proper Execution Of The Contractual Provisions In Force In The Regions Committee And The European Economic And Social Committee, As Well As To Promote A Healthy And Sustainable Food, And To Have Reliable Indicators Allowing Monitoring And Evaluation Of Services. The Services Consist Of Different Categories Doperatives And Dalysses: The Realization Of Lump Sum Verification And Control Operations, In The Form Of Daudits And Denquests De Satisfaction / The Production Of Flat -Rate Danalysis (Bacteriological, Water, Etc.) Including The Levies And Reports Of Analysis / Advice And Lassistance In Relation To Sustainable Collective Catering.