Meatball 100% Frozen Beef (Iqf): Obtained From Healthy Animals, Under Prior Health Inspection, Free Of Parasites And Any Contaminant Substance. Meatballs Should Have Uniform Sizes, Bone Free, Cartilage, Freezing Burn, Surface Slime, With Normal Color. Each Unit Should Have Approximately 15 To 25 Grams Each Unit, And A Variation In Individual Weight Of Up To 7%Is Accepted Without Spices Or Condiments. Primary Packaging: Low Density Polyethylene Bag, Transparent, Non -Toxic, Suitable For Direct Food Contact, Resistant To Transportation And Storage, Weighing 1Kg. In The Package Label Should Include The Following Information: Product Name, Manufacturer Name, Date Of Manufacture, Expiration Date, Liquid Weight, Lot Number, Product Registration Number In The Competent Body, Federal Or State Inspection Stamp. Secondary Packaging: Resistant Cardboard Box. At The Time Of Delivery The Product Should Be Fully Frozen (Approximate Temperature Of -18 ° C) And With A Minimum Validity Of 180 Days From The Delivery Date., Frozen Beef - Cubed Beef Muscle Containing A Maximum 10% Fat. During Processing, Apparation Should Be Performed (Elimination Of Excess Fat, Sebum And Cartilage). The Meat Must Be Free Of Parasites And Any Contaminant Substance That Can Alter Or Cover Any Changes. Plastic, Flexible, Non -Toxic, Resistant And Transparent Packaging, In 1Kg Packages, Identified With Printed Label Containing Product Name, Storage Temperature, Origin And Nutritional Information. Should Have A Federal Or State Inspection Stamp And Comply With The Current Health Legislation. Minimum Validity Of 06 Months From The Delivery Date, Frozen Beef - Duckling Of Steak With Average Weight Of 100 To 120G, Frozen Beef - Duckling Cut In Strogonoff Straps, In Plastic Packaging, In 1Kg Packages Identified With Printed Label Containing Product Name, Origin And Nutritional Information. During Processing, Cartilage And Aponevroses). The Meat Must Be Free Of Parasites And Any Contaminant Substance That Can Alter Or Cover Any Changes. Should Have A Federal Or State Inspection Stamp And Comply With The Current Health Legislation. Minimum Validity Of 06 Months From The Delivery Date, 03/09/2025
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