Parbolyized Rice, Type 1, Needle, Long Polished, Gluten -Free, Benefited By The Parboilization Process With Hydrothermal Treatment, Containing At Least 90% Of Whole Grains, Free Of Earthly Matter, Stones, Fungi Or Parasites, Moisture Free. With Yield After Cooking Of At Least 2, 5 Times More Of The Weight Before Cooking, And Should Also Have Yellowish Coloration, Intact Grains And Loose After Cooking. Labeling Containing At Least The Name Of The Manufacturer And The Product, The Manufacturers Cnpj, The Lot Number, The Date Of Manufacture And The Date Or Period Of Expiration. Transparent Polyethylene Packaging, Original Factory With Net Weight Of 5 Kg., Meat, Beef, Cubes, Diced, Cooled, Without Bone, Obtained By Slaughtering Healthy Animals, Under Veterinary Inspection, Manipulated In Satisfactory Hygienic-Sanitary Conditions, Clean, With Up To 8% Sebum And/Or Fat, Not Softened, Not Softened Sticky; Color: Bright Red Or Purple, Without Greenish Or Spotted Spots; Odor: Own; Free Of Parasites And Larvae. Primary Plastic, Transparent, Flexible, Non -Toxic, Resistant, Non -Violated And Ensuring The Integrity Of The Product Until The Moment Of Consumption, With A Lithographed Label Or Indelible Label, With The Following Data: Product Identification, Product Weight, Expiration Date, Registration/Stamp Of The Municipal Inspection Service - Sim (When Marketed In The Municipality Itself), Or State Inspection Service (When Sold In The State), Or Federal Inspection Service - Sif (Valid Throughout Brazil And For Export)., Duckling, Steaks, Chicken, Chest, Frozen, Aspect: Proper To The Species; Color: Room Yellow, Without Greenish Or Spotted Spots; Odor: Own; Free Of Parasites And Larvae. They Should Not Have Surface Ice, Water Inside The Package, Nor Any Sign Of Reconcellance. Plastic Primary Packaging, Pasta, Spaghetti Type, With Eggs. Non -Fermented Product Obtained By Mechanical Kneading Of Common Wheat Flour And/Or Semoline. Made From Healthy And Clean Raw Materials, Exempt From Earthy Materials, Parasites And Larvae. The Masses When They Are Put In The Water Should Not Click Them Before The Cooking And Cannot Be Fermented Or Ranked. With Minimum Yield After Cooking 2 Times More Than Weight Before Cooking. Labeling Containing, The Name Of The Manufacturer And The Product, The Date Of Manufacture And The Date Or Expiration Date. Polyethylene Packaging, With Net Weight Of 500 G., 01/09/2025