Bids Are Invited For Acquisition Of Equipment For Community Bakery, According To Convention No. 280/2024

Industrial Kneading Stainless Steel -Capacity: 40 Kg Of Ready Mass; Upper Front Control Panel:- Digital Paintel In The Two-Speed Three-Phase Version, With Call/Off/Reset Keys, Manual/Automatic Speed Control, Time Programming Timer At Each Speed And Indicative Display. Sturdy And Silent Mechanics By Belts And Chains; 2 Speeds (1 Speed Option In Single Phase Version); Large Opening Of The Grid, Facilitating The Manusei; Powerful Engine; 304 Stainless Steel Swivel, Stamped In A Single Piece; Cast Iron Spiral Beater; Robust Carbon Steel Structure With White Epoxy Paint; Inmetro Certification., Cabinet For Salt Bread Growth: 304 Stainless Steel Structure (Internal And External); Capacity: 20 58 X 70 Cm Baking Sheets Or Treadmills; Closure Of The Sealed Door; It Has Wheels To Facilitate Locomotion; Net Weight: 80 Kg; Gross Weight: 81, 5 Kg; Width: 70 Cm; Height: 197 Cm; Depth: 70Cm; Detachable; Inmetro Certification., Cabinet For Growth Of Sweet Bread: Stainless Steel Structure 304 (Internal And External); Capacity: 20 58 X 70 Cm Baking Sheets Or Treadmills; Closure Of The Sealed Door; It Has Wheels To Facilitate Locomotion; Net Weight: 80 Kg; Gross Weight: 81, Open Cabinet: Open Shelf Skeleton 58X70 Capacity For 20 Treadmills; Stainless 304 With Casters; Weight: 24, 73 Kg; Total Measures: 196 Cm To X 65 Cm L X 75 Cm P; Inmetro Certification., Chamber For Stainless Bread Fermentation Capacity: 40 Mats / 1000 Breads; Temperature: 5º C To 35º C; Consumption: 0, 5/1, 0 Kw/H; Power: 1/2 Hp; Voltage: 220V; Laise Reads (Lxp): Width: 58Cm; Depth: 70Cm; Dimensions (Axlxp): Height: 204Cm; Width: 69Cm; Depth: 181Cm; Weight: 150 Kg; Internal Coating Made Of 430 Stainless Steel; External Stainless Steel Structure; Stainless Steel Treadmills 430; Uses (Lxp) Treadmills: 58 X 70 Cm; Temperature Sensor Inside The Chamber; Level Sensor In The Water Reservoir, Ensuring System Protection At Chance Of Lack Of Water In The Outer Boiler; Front Casters With Lock; Simple And Functional Digital Controller, Programmable For Heating Or Refrigeration; Inmetros Certification., 08/21/2025, Stainless Steel Stainlessness Divide: With 36 Divisions Per Operation; Material: Carbon Steel Base With Epoxy Paint, Cast Iron Structure And Gear, Stainless Steel Fairing; Mass Capacity: 2, 8 Kg; Parties By Operation: 36; Dimensions: Height Of 131 Cm, Width Of 43 Cm, Depth Of 48 Cm; Inmetro Certification., Industrial Stove: Carbon Steel Structure With Finishing In Phosphate -Based Electrostatic Powder Paint; Low Pressure Glp Gas Operation; Number Of Burners: 4; Type Of Burners: Doubles Iron Grid 30X30 In Cast Iron; Table With 10 Cm Profile; Chrome Registration 1/4; Galvanized Steel Waste Collector Tray; Measurements: Height: 82 Cm, Width: 1, 06 M, Depth: 1, 06M, Weight: 93, 5Kg; With Inmetro Certification., Electric Oven 10 Mats: Capacity To Accommodate 10 Treadmills 0, 40Cm X 0, 60Cm, 0, 45Cm X 0, 65Cm, 60Cm X 0, 80Cm And 0, 58Cm X 0, 70Cm; Production Capacity: 300 50G Breads - By Operation; Height: 2, 07Cm, 04Cm, Length: 1, 48Cm; Weight: 210Kg; Power: 3/4Cv; Consumption: 13Kw/H; Maximum Temperature: 250ºc; Internal Capacity: 778 Liters; Voltage: 220V Three -Phase; With Inmetro Certification., Gel