Dietary Chocolate -, Special Refined Sugar 5 Kg Plastic Primary Packaging, Nutritional Starch -Nutritional Value Per Portion Of 100 Grams: Minimum Of 350 Calories, Minimum Of 87 Grams Of Carbohydrate, Minimum Of Grams Of Protein, 0 Grams Of Total Fat, Without Saturated Fat, And 0 Mg Sodium. Primary Plastic Packaging Of 1 Kg. Secondary Burden Packaging With A Maximum Of 10 Kg. The Tertiary Packaging Of The Product Should Be Reinforced Cardboard Box, With The Upper And Lower Tabs Fully Prohibited With Plastic Tape. The Product Shall Not Have The Date Of Manufacture Before 30 Days From The Delivery Date., Parboly Rice - Beneficiary Group, Parboly Subgroup, Long Long Class, Type 1. 1 Kg Plastic Primary Packaging. Secondary Burden Packing Up To 30 Kg. Present The Certificate Of Grain, Original Or Certified Copy, On Delivery. The Product Should Not Have The Date Of Manufacture Before 30 Days From The Delivery Date., Fine Flake Oats -, 08/20/2025, Lard -Home Cookie -(Maizen Type), Top Quality, Packaged In 400 Gr Packs According To The Standards Of Resolution No. 259 Of 9/20/2002 Of The Ministry Of Health. Manufactured From Healthy And Clean Raw Materials, Free From Terraal Matter, Parasites And Must Be In Perfect Condition. Poorly Cooked, Burned Cookies Or Crackers Of Abnormal Organolectic Characters Are Rejected. They Should Not Have Greenish Color With White And Gray (Mold) Points; It Should Not Be Smelling Of Mold; It Should Not Have Perforations (Carancos And Other Insects); They Must Be Whole And Firm, Without White Powder Loose In The Package. The Product Should Be Registered With The Ministry Of Health And/Or Ministry Of Agriculture, Sweet Cookie (Type Maria) Of The First Quality, Abnormal Organolectic Decar. They Should Not Have Greenish Color With White And Gray (Mold) Points; It Should Not Be Smelling Of Mold; It Should Not Have Perforations (Carancos And Other Insects); They Must Be Whole And Firm, Salty Cookie - Cream Craker, Vitamin. Packed In 400G Package, Package 57.200, 0000 3, 7600 215.072, 0000 Labeling According To The Standards Of Resolution No. 259 Of 09/20/2002 Of The Ministry Of Health. Biscuits Or Crackers Should Be Manufactured From Healthy And Clean Raw Materials, Abnormal Organoletic Characters. They Should Not Have Greenish Color With White And Gray (Mold) Points; They Should Not Smell Mold; They Should Not Have Perforations (Churnches And Other Insects); They Must Be Whole And Firm, Without White Powder Loose In The Package. The Product Should Be Registered With The Ministry Of Agriculture And/Or Ministry Of Health., Toasted And Ground Coffee -Education -, Chocolate Powder 50% Cocoa -, Grated Coconut, Sugar Without Sugar. Partially With Minimum Lipid Content Of 3G In 100 Gr. 100G Packaging, Paprika -Education -, Tomato Extract -, Cassava Flour -, Special Wheat Flour Type 1 -, Integral Special Wheat Flour -Education, Specification: Carioca Beans, Whole Grains, No Holes And With Absence Of Insects, Packed Product In Non -Toxic Bag Transparent With 01 Kg Of The Product, Minimum Shelf Life 06 (Six) Months Of Delivery. Bales With 10 Kg. Product Identification Data, Manufacturer Brand, Expiration Date In Accordance With Nac Resolution 12/78
