Fortified, Whole -Sided Milk, With A Minimum Fat Content Of 26 Percent, Enriched With Vitamins A, C, D And Pirophosphate Ferrico Ferro.Product Does Not Contain Gluten. Metallic Tin Presentation With Liquid Weight Of 380 G. Enriched With, Original Manufacturer Product Subject To Verification At The Time Of Delivery, Regarding Integrity, Labeling, Validity And Compliance Minimal Validity Required On The Date Of Delivery: 10 Months Applicable Legislation: Product Must Meet The Requirements Of Ordinance No. 369, 04/09/1997, Of The Ministry Of Agriculture, Sabbar And Supply Map Map Map Its Subsequent Changes, As Well As The Other Sanitary Standards And Regulatory Regulations. Quality Reference: Milk In Fortified Po Nestle Or Product Of Equal Or Higher Quality, Whole Milk Without Integral Milk, Maltodextrin, Whey, Lactase Enzyme, Vitamins A, D, C And E, Iron And Zinc And Soy Lecithin Minerals. Ref.: Lactose -Free Nest Milk - Can 700Gr, Complete And Balanced Nutrition For Patients In Oral Or Enteral Nutrition. Indications: Suitable For Individual Needs Or Specific Clinical Conditions For Recovery Or Maintenance Of Nutritional Status Maltodextrin, Fructooligosaccharides, Inulin, Minerals: Magnesium Magnesium Carbonate, Calcium Carbonate, Iron Pyrophosphate, Zinc Sulfate, Manganese Sulfate And Copper Sulfate, Vitamins: Vitamin C L-Sodium Ascorbate, Myo-Inositol, Nicotinamide Niacin, Vitamin And Dl-Tocopheril, Pantothenic Acid D-Calcium Pantothenate, Vitaminab1 Vitamin B6 Pyridoxin Chloride, Vitamin Retinyl Acetate, Vitamin B2 Riboflavin, N-Pterail-L-Glutamic Acid Folic Acid Vitamin K Philoquinone, D-Biotin Biotin, Vitamin D Coleciferol, Vitamin B12 Cyanocobalamin, Soy Lecithin Emulsifier. Chocolate Flavor. Reference, Ensure Po 400 Grams, Soy Lecithin Emulsifier. Strawberry Flavor. Reference Ensure Po, Can 400 Grams, Complete And Balanced Nutrition For Patients In Oral Or Enteral Nutrition. Indications: Suitable For Individual Needs Or Specific Clinical Conditions For The Recovery Or Maintenance Of Nutritional Status. Isolated Soy Protein 20 And Concentrated Milk Protein 80 Carbohydrate Source: Maltodextrin 25, 5, Corn Syrup 42, Sucrose 24, 3 And Fi 8, 2 Fiber Source: Fos 100 Lipid Source: High Oleic Oleic Oleo Oleic 62, Soybean Oil 2 28 And Canola Oil 10.
