Tender Result - Providing catering services (refreshment) at Kalyani Feed Milling Plant, Nadia; Kalyani Layer Farm, Nadia and Haringhata Layer Farm, Nadia Under West BengalLivestock Development Corporation Limited ,LB-2, Sector-III, Salt Lake City , Kolkata-700106-2 EGG MEAL1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Kalyani Feed Milling Plant ) 3 FISH MEAL1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Kalyani Feed Milling Plant ) 4 VEG MEAL1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Kalyani Feed Milling Plant ) 5 CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.ChickenCurry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation( Delivery Location Kalyani Feed Milling Plant ) 6 EGG MEAL1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Kalyani Layer Farm) 7 FISH MEAL1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Kalyani Layer Farm) 8 VEG MEAL1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Kalyani Layer Farm) 9 CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.ChickenCurry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation)( Delivery Location Kalyani Layer Farm) 10 EGG MEAL1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Haringhata Layer Farm ) 11 FISH MEAL1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Haringhata Layer Farm ) 12 VEG MEAL1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Haringhata Layer Farm ) 13 CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.ChickenCurry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation) ( Delivery Location Haringhata Layer Farm )

7922163

Animal Resources Development Department

Providing catering services (refreshment) at Kalyani Feed Milling Plant, Nadia; Kalyani Layer Farm, Nadia and Haringhata Layer Farm, Nadia Under West BengalLivestock Development Corporation Limited ,LB-2, Sector-III, Salt Lake City , Kolkata-700106-2 EGG MEAL1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Kalyani Feed Milling Plant ) 3 FISH MEAL1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Kalyani Feed Milling Plant ) 4 VEG MEAL1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Kalyani Feed Milling Plant ) 5 CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.ChickenCurry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation( Delivery Location Kalyani Feed Milling Plant ) 6 EGG MEAL1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Kalyani Layer Farm) 7 FISH MEAL1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Kalyani Layer Farm) 8 VEG MEAL1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Kalyani Layer Farm) 9 CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.ChickenCurry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation)( Delivery Location Kalyani Layer Farm) 10 EGG MEAL1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Haringhata Layer Farm ) 11 FISH MEAL1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Haringhata Layer Farm ) 12 VEG MEAL1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable(Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Haringhata Layer Farm ) 13 CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable(Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.ChickenCurry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation) ( Delivery Location Haringhata Layer Farm )

haringhata

West Bengal

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21-08-2025