etender for supply of dietary and misc articles to rampurhat sch for the period from 01 . 10 . 20 to 31 . 03 . 21 , tender for supply of dietary and miscellaneous articles , potato , onion , green papaya , country bean , red pumpkin , brinjal , lowka , green plantain , patal , ladys finger , jhinga , karala , kakrol , white pumpkin , barbati , mukhi kachu , radish , kundri , beet , carrot , chichinga , cauliflower , cabbage , ripe tomato , pati lemon , green chilli , squash , whole pona fish , he goat meat , hens egg , green mango , orange , cucumber , sweet lemon , r . s . banana / r . c . banana , mustard oil , ginger , garlic , cumin ( jeera ) , coriander ( dhania ) , turmeric ( haldi ) , musterd seed ( whole ) , salt ( iodized ) , musur dal , mug dal , gram dal , matar dal , arhar dal , kalai / beuli dal , gram pulse ( whole ) , matar pulse ( whole ) , rice ( swarna masuri ) , atta , chira , muri , bread , chhatu , velly goor , sugar , biscuit , tea ( ctc ) , milk , soyabean nuggets , bathing soap , slacked lime , dhuna