Tender For Quarterly Procurement Of Canteen Items For Our Unit At Swf, Mysore Canteen From August-2021 To October-2021 1. Old Rice Non- Steamed And De-Stoned, 2. Toor Daal, 3. Sugar, 4. Bengal Gram Daal (Kadale Bele), 5. Urad Gola, 6. Salt Power, 7. Crystal Salt (M.S.P), 8. Fried Gram (Hurigadale), 9. Jaggery, 10. 10) Wheat Flour, 11. Bydagi Chilli, 12. Guntur Chilli, 13. Dhaniya (Coriander Seeds), 14. Garlic (Old), 15. Turmeric Powder, 16. Mustard Seeds, 17. Cinnamon (Chakke), 18. Menthe(Fenugreek Seeds), 19. Gasagase (Poppy Seeds), 20. Cumin(Jeerige), 21. Pepper (Menasu), 22. Batani, 23. Moong Dal (Hesaru Bele), 24. 24) Moong Gram Dal(Hesaru Kalu), 25. Bengal Gram(Kadale Kaalu), 26. Alasande Kalu, 27. Poha (Gatti Avalakki), 28. Horse Gram (Hurali Kalu), 29. Big Onion, 30. Cardamom (Elakki), 31. Cloves (Lavanga), 32. Hotel Special Ingu, 33. Everest Asafetida (Ingu Powder)(Packet) Jar, 34. Ground Nut, 35. Kastoori Methi, 36. Filter Coffee Powder, Brand: Gayathri, 37. Tea Powder, 38. 37) 3 Roses Tea Powder, 39. Wheel Powder, 40. Mixed Pickles, 41. Tamarind, 42. Soap, Liril (Big), 43. Sabina Powder, 44. Jaikai, 45. Bansi Rave, 46. Marata Moggu, 47. 46) Boiled Rice (Kusubalakki), 48. 43) Jaipatre, 49. Match Box (Benki Pottana)(Big), 50. Hand Gloves, 51. Cooking Head Cap, 52. Ananas Hoovu, 53. Ragi Flour (Ragi Hittu), 54. Dosa Rice, 55. Mallige Idli Rice,
