Tenders are invited for Frozen Fish Salmon Headless

Tenders Are Invited For Frozen Fish Salmon Headless Extruded Frozen Fish Salmon Headless 4484 Kg Dry Frozen Headless Drooping Without An Unpleasant Odor It Should Not Be Permeable And Then Frozen In The Packaging Material Cardboard Polyethylene Material For The Packaged And Labeled Product According To The Requirement Of Merging Branches In Packaged Containers The Weight Of One Fish Is From 0 7 Kg To 3 Kg The Remaining Shelf Life Of The Goods Is Not Less Than 60 Calendar Days 1 2 2 Transportation Should Be Carried Out By A Specialized Machine Refrigerator Refrigerator Where The Temperature Regime Not More Than 18 C Sanitary Hygienic Norms And Conditions Should Be Observed 1 2 3 Food Must Meet The Requirements Established By The Legislation Of Georgia Including 1 Safety Of Goods Labeling Packaging And Transportation Conditions Must Meet The Requirements Established By The Legislation Of Georgia And Applicable Standards 2 According To The Organoleptic Microbiological And Physico Chemical Indicators It Must Meet The Norms And Limits Permitted By The Existing Regulatory Legislation In This Field 3 Must Be Labeled In Accordance With The Technical Regulation On The Provision Of Food Information To Consumers Approved By The Resolution 301 Of The Government Of Georgia Of July 1 2016 4 Must Meet The Requirements Of The Technical Regulation Approved By The Resolution 72 Of The Government Of Georgia Of January 15 2014 On The Rules For Approval Of Sanitary Hygienic Norms On Containers Of Food And Harmless To Human Health 5 Must Meet The Requirements Set By The Technical Regulation On Microbiological Indicators Of Food Approved By The Resolution 81581 Of The Government Of Georgia Of November 10 2015 In Order To Ensure Human Life And Health In Relation To Food Safety And Microbiological Risks 6 Must Meet The Requirements Established By The Technical Regulation On Food Animal Feed Hygiene And The Simplified Food Animal Feed Hygiene Rule Approved By Resolution 173 Of The Government Of Georgia Of June 25 2010 Including Primary Production Of Food Animal Feed At All Stages Of Processing And Distribution 7 Must Meet The Sanitary Requirements Defined By The Order Sanitary Rules And Norms Of Quality And Safety Of Food Raw Materials And Food Products Approved By The Order 301 N Of The Minister Of Labor Health And Social Affairs Of August 16 2001 New Stages Of Food Processing And Production Of New Products During Its Processing Production Storage Transportation Purchase Import And Sale Hereinafter During The Circulation Of Food Products 8 Must Meet The Requirements For A Business Operator Engaged In The Production Processing And Distribution Of Food Of Animal Origin Approved By The Resolution Of The Government Of Georgia Of March 7 2012 90 Approved By The Special Rule Of Animal Food Hygiene 9 Must Comply With The Norms Defined By The Technical Regulation On The Maximum Allowable Limit Of Some Food Contaminants Contaminants Approved By The Resolution Of The Government Of Georgia 567 Of November 9 2015 10 The Product Should Not Contain Prohibited Substances Defined By The Resolution Of The Government Of Georgia 39 639 Of December 18 2015 On The Approval Of The Technical Regulation On Pharmacologically Active Substances Their Classification And Maximum Residues In Food Of Animal Origin Bids Accepted From 28 09 2021 00 00Deadline For Bid Submission 30 09 2021 12 00Bid Reduction Step 400 00 GelGuarantee Amount 639 GelGuarantee Validity Period 160 Day Disclaimer The Above Text Is Machine Translated For Accurate Information Kindly Refer The Original Document

63,897 - GEL

FileName	File Description
Global Tender Document	Tender Notice