Tenders Are Invited For Canned Vegetables For Law Enforcement Agencies Canned Vegetables Ajapsandali Each Served Batch Should Be Just A Mixture Of Vegetables Eggplant Carrots And Or Bell Peppers Tomatoes Onions And Other Chopped Ready Made Dish Stewed Onions And Oil Should Be Packed 0 480 1 0 Kg In Glass Or Tin Stainless Steel Jars The Composition Should Be Specified In The Factory Without Bombardment And Mechanical Damage Made In The Factory The Shelf Life Of The Delivered Goods Must Be At Least 70 Of The Total Shelf Life The Seal Of The Kiln Should Not Be Violated During Transportation Tomato Marinade Pickle Should Be Packed 0 5 1 0 Kg In Stainless Glass Or Tin Jars Without Bombardment And Mechanical Damage Made In The Factory With Appropriate Markings Mass Fraction Of Tomatoes Not Less Than 50 Of Net Net Weight Made In The Factory The Shelf Life Of The Delivered Goods Must Be At Least 70 Of The Total Shelf Life The Seal Of The Kiln Should Not Be Violated During Transportation Cucumber Marinade Pickle Should Be Packed In 0 4 3 0 L In Stainless Glass Or Tin Jars Without Bombardment And Mechanical Damage 6 10 Cm Uncut Cucumber The Mass Fraction Of Cucumber Is Less Than 50 Of The Net Weight Of Canned Food Made In The Factory The Shelf Life Of The Delivered Goods Must Be At Least 70 Of The Total Shelf Life The Seal Of The Kiln Should Not Be Violated During Transportation Bids Accepted From 07 12 2020 00 00Deadline For Bid Submission 08 12 2020 18 00Bid Reduction Step 1 00 GelGuarantee Amount 10 000 GelGuarantee Validity Period 180 Day Disclaimer The Above Text Is Machine Translated For Accurate Information Kindly Refer The Original Document
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