Global Tenders
Tender Notice |
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| GTR | 117943174 |
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| Tendering Authority | World Food Programme |
| Tender No | EOI IQ26NF031 |
| Work Title | Request For Expression Of Interest For Request For Expression Of Interest (Eoi) No. Iq26nf031 Vendor Scouting For Healthy Kitchen And Bakery Design Experience |
| Country | United States |
| GeoGraphical Region | Americas |
| Political Region | Asia-Pacific Economic Cooperation, APEC,APAC (Asia Pacific) |
| Tender Value | Ref. Document |
| ICB | ICB |
| Financer Name | World Food Organisation (WFP) |
Work Detail
Request For Eoi For Request For Expression Of Interest (Eoi) No. Iq26nf031 Vendor Scouting For Healthy Kitchen And Bakery Design Experience
Key Dates
| Last Date of Bid Submission | 20-09-2026 |
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Contact Information
| Contact Person | Mohammed Balan |
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| Company Name | World Food Programme |
| Contact Phone | 07809156128 |
| Contact Email ID | [email protected] |
Other Detail
| Information Source | https://www.ungm.org |
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View Original Notice/Document
| Download | FileName |
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| Download | 89f4f662-2b1e-4768-87f5-2092b5ce6132.html |
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