Meal Supply, Breakfast Type, Composed Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For The 17Th Coorpin/Juazeiro And Member Units., Composed Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For Territorial Police Station Of Mutuipe., Consisting Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For The 4Th Coorpin/Santo Antonio De Jesus And Member Units., Composed Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For The 26Th Coorpin/Santa Maria Da Vitoria And Member Units., Consisting Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For The 24Th Coorpin/Bom Jesus Da Lapa And Member Units., 12/11/2025 - 11:27:26, Consisting Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For The 18Th Coorpin/Paulo Afonso And Member Units., Composed Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For The 16Th Coorpin/Jacobina And Member Units., Composed Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For The 14Th Coorpin/Irece And Member Units., Composed Of: Pure Coffee Or With Milk (200 Ml) Or Fresh Pulp Or Fruit Juice (200 Ml); 2 Units Of Fresh Bread With Standard Dough (50G Each) And Margarine In Individual Packaging (10G); Root (150G) Or Farinaceo Preparation (100G). For The 11Th Coorpin/Barreiras And Member Units., Lunch Type, Composed Of: 80 G Beans With Broth, Flour 100 G, Rice Or Pasta 80 G, Assorted Beef Meat, Fish, Liver Or Chicken 200 G, Assorted Cooked Or Raw Vegetables 200 G. For The Mutuipe Territorial Police Station, Assorted Vegetables Cooked Or Raw 200 G. For The 4Th Coorpin/ Santo Antonio De Jesus And Integrating Units., Assorted Cooked Or Raw Vegetables 200 G. For The 26Th Coorpin/ Santa Maria Da Vitoria And Integrating Units., Assorted Cooked Or Raw Vegetables 200 G. For The 24Th Coorpin/ Bom Jesus Da Lapa And Integrating Units., Assorted Cooked Or Raw Vegetables 200 G. For The 18Th Coorpin/ Paulo Afonso And Member Units., Assorted Cooked Or Raw Vegetables 200 G. For The 17Th Coorpin/ Juazeiro And Member Units., Assorted Cooked Or Raw Vegetables 200 G.
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